Date of realisation: 2026
Place of realization: Le Puy-Sainte-Réparade

Implementation of the new winery and tasting Ando

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Place of construction: Le Puy-Sainte-Réparade
Implementation time: 2026
Documentation grade: Execution project
Architect of the project: Tadao Ando
Dimensions of the structure: 24.3 m x 24.3 m
Number of underground and above-ground floors: 1.NP
The weight of the steel structure: 2,7 t
Volume of built-in wood: 50,0 m3

Short description of the structure:
In the project in question, a roof with a supporting structure was proposed for the winery building. The timber roof structure will be placed on the perimeter walls, the building lintels and the central column. The centre column is designed in steel.

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